Recipe – How to make a double Espresso

BY @SONOFABARISTA

What is a Double Espresso?

Two shots of espresso prepared with 2 pods (14 grams) of ground coffee in a double portafilter. The double espresso shot should be about 1.5 ounces. A double espresso is a more concentrated shot with a thick, rich crema. It can still be made ristretto or luongo. If you want to know more about espresso coffee, read here.

What’s the recipe for a double Espresso?

One shot of espresso prepared with 7 grams of ground coffee in a single portafilter. The shot should be 1 ounce of liquid. You have two choices with espresso: ristretto, a very short or “restrained” shot, brewed at less than 2/3 of a demitasse, or luongo, a long pull of espresso brewed so the liquid should be more than 2/3 of a demitasse.

How much caffeine is contained in a Double Espresso?

Depending on the type of beans you choose and the roasting temperature, the caffeine in a double espresso can range from 120mg to 200mg per double shot.

What do I need to make a Double Espresso coffee?

Ready to become your own Barista? You can start here.

Duble Espresso

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PROBABLY THE BEST COFFEE IN THE WORLD.

PROBABLY THE BEST COFFEE IN THE WORLD.

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